金典凤梨球•罐装

傳統南洋风味—純手工新鲜制作

Traditional NanYang Style—Handmade Freshly Bake

新年必备 · 南洋手作凤梨酥

8 小时慢熬凤梨馅，

Anchor Premium Butter 制作，

入口即化，酸甜不腻。

住家接单 · 每日新鲜出炉

🚚 全马邮寄 · 新山可自取

📦 盒内外皆有气泡膜加固保护，降低邮寄过程中的碎裂风险

📮 发货后约 3–4 个工作日 送达

A Festive Nanyang Pineapple Tart

Slow-cooked pineapple filling for 8 hours,

made with Anchor Premium Butter,

delicate, balanced, and melt-in-your-mouth.

Made to order · Freshly baked daily

🚚 Delivery across Malaysia · Self-pickup available in Johor Bahru

📦 Bubble-wrapped inside and out to minimize breakage during transit

📮 Estimated delivery within 3–4 working days after dispatch

Halal Cert Approved

重量 Weight ：250g

粒 Piece：16pcs

Ingredients ：Pure Premium Butter, Pineapple Paste (33%), Icing Sugar, Wheat Flour, Egg, Custard Powder, Milk.

Allergen Advice : Contain Gluten，Milk And Egg. 

贮存条件：存放于阴凉干燥处，避免阳光直射。

Storage conditions: Store in a cool and dry place, avoid direct sunlight.

最佳食用期限：自生产日期起6个月内

Best Before: 1 months after the production of cookies